Food Service Worker
The Food & Nutrition Services team is seeking a friendly, reliable Food Service Worker to help provide nutritious, great-tasting meals for our patients, staff, and visitors.
In this role, you’ll assist with meal preparation, tray assembly, serving, and cleanup while maintaining a clean, safe, and sanitary environment. Responsibilities include:
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Preparing and serving food in accordance with diet requirements and safety standards.
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Operating, cleaning, and maintaining kitchen equipment.
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Assisting on the tray line and ensuring timely, accurate meal delivery.
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Performing cashier duties, including collecting payments, making change, and balancing a cash drawer.
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Helping prevent food and supply waste through careful portioning and organization.
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Supporting other routine kitchen and cafeteria tasks as needed.
Schedule & Requirements:
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Primary shift: Friday through Sunday, 12-hour shifts.
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Must be available for occasional coverage outside this schedule if needed.
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Cross-training in other Environmental Services and Support Services roles is required.
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Prior food service experience is preferred, but we will train the right candidate.
Join a team that takes pride in providing excellent service and making a difference in the daily experience of our patients and staff.
- Job Type: Full-Time
- Category: Support Services
- Supervisor: Tanner Schafer
- FLSA Status: Non-Exempt
- Posted: 10/21/25
- Expires: 10/28/25
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